A clean business is a happier and more successful one. If you improve hygiene for your business, it helps to protect your staff and your customers. You can prevent illness, which helps to reduce absences for your staff. At certain times of the year, hygiene is even more important for your company. During winter, colds and the flu circulate and can easily spread due to heating and lots of time spent inside. You can take steps to create more hygienic conditions for your place of business. You and your staff can make efforts to create a cleaner environment that benefits you all and your customers.
Have Clear Hygiene Policies
One step you can take first is having clear expectations of your staff. In some cases, you might also have expectations of any customers or visitors too. For example, in a nursing home, you might ask that visitors wash their hands or use hand sanitizer when they enter the building. You should draw up some rules for your staff to follow that help ensure better hygiene for everyone. They might include how to behave in the bathroom or what to do when using the staff kitchen. These rules will help everyone know what is expected of them and how they can help to create a more hygienic workplace.
Kit Out Your Bathrooms
Your business’s bathrooms are one of the most important places to keep clean. You need them to be as hygienic as possible, and you want people to leave them with clean hands. Some businesses may only have bathrooms for staff, while others have them available to the public. It’s important to consider whether your facilities are adequate for the number of people who use them. You should look into washroom services to make sure you’re providing necessary products. For example, make sure that you have feminine hygiene bins and soap dispensers.
Ensure Good Food Hygiene
If your company provides food to either customers or staff, food hygiene is vital. Making mistakes in the preparation or serving of food could lead to illness. Anyone handling food to serve to others needs to have proper training. They should know how to prepare food so that it’s healthy to eat. They should also know how to store food, whether cooked or uncooked. It’s important to conduct inspections to ensure that food preparation and storage areas are hygienic. Staff also need to be surveyed to ensure they are following procedures.
Improve Cleaning
Of course, keeping your business clean will help to make it more hygienic for everyone. Many companies have a cleaning service that comes in regularly. Some businesses might have a permanent cleaning staff, especially for busy buildings. However, small businesses sometimes only have their regular staff to rely on. When this is the case, a cleaning rota might be necessary to ensure that everyone pitches in. Inspecting areas such as bathrooms and staff kitchens will help to ensure they are cleaned.
Hygiene is important for any business to ensure the health of staff and customers. You should take a look at how you can improve hygiene for your business.